

Marketing Strategist

Director of Field Operations
Maintaining a personal philosophy centered on family and teamwork, John has skillfully delivered many high technology projects in his 30+ years in the construction industry. Having spent the majority of his career at GLY, he has led all operational aspects of a project from preconstruction planning through finished product. A mentor to our superintendents and crew supervisors, and creative problem-solver, John continues to infuse his projects with the highest and most innovative level of service.

General Foreman
Israel brings over 20 years of experience in commercial construction, tenant improvements, and healthcare environments, managing complex projects from bid through closeout. A proud member of the United Brotherhood of Carpenters & Joiners of America, Local 360, Israel values craftsmanship, accountability, and teamwork on every jobsite. Outside of work, he enjoys fishing, camping, traveling to support his children’s club lacrosse, and has a lifelong connection to the trades, with all of his brothers also working in construction. He also played collegiate football at California Lutheran University and later for the Pierce County Bengals.

Superintendent
LEED Green Associate
Brian’s 30+ year career includes many of GLY’s most recognizable healthcare projects. He will do whatever it takes to keep clients happy and is known to keep a stash of chocolate hard hats on hand for hospital staff just in case. If you’ve ever met Brian, you know he operates under the Golden Rule every single day, making him a favorite to work with. Brian spends many weekends looking for a thrill—from riding off road on the dunes with his wife and son to taking flight lessons—with no plans to slow down any time soon.

Project Executive
Associate DBIA™, LEED AP BD+C
Mike joined GLY in 2013 as a Project Engineer and has steadily increased his responsibilities, becoming a Project Manager in 2020. He holds a BS in Construction Management from the University of Washington, where he later returned to earn a Commercial Real Estate Certificate. That’s just one example of Mike’s passion for continuous learning—and sharing with his teammates. He’s especially versed in the latest developments in 3D modeling and navigating the complex processes of advanced BIM visualization. After a long week at work, Mike burns off steam by running, cycling, and skiing.

PE Operations Manager
Associate DBIA™
With 20 years of experience in the construction industry under his belt, Greg appreciates and understands the vital role of Project Engineer [PE]. Today, as PE Operations Manager, he leads the charge in setting Project Engineers up for success—focusing on development, growth, and establishing mentorships. Greg’s ability to recognize and appreciate diversity in personalities and skills among the group helps cultivate a learning environment that leaves plenty of room for exploration and innovation. Outside of work, Greg's go-to pastimes include mountain biking, fly fishing, and cooking for family and friends.

General Foreman
As a decisive person with a positive and open-minded attitude, Amereo enjoys the everyday team collaboration. As a General Foreman, Amereo makes good job-site morale and cohesive team environment a priority. He finds joy in seeing the building team bring a client’s vision to life from start to finish. At home, Amereo enjoys tackling small projects and spending time with his family. Fun fact: Amereo is a twin!
Project Engineer
Sean recently joined GLY after completing two internships which gave him firsthand experience on high-stakes projects in the construction industry. With a degree in Construction Engineering Technology, he brings a solid foundation of technical knowledge and hands-on experience to his role as Project Engineer. In this capacity, he handles key responsibilities in trade management, overseeing work scopes, ensuring quality and safety compliance, and supporting project scheduling and budgeting. A Kirkland native, Sean enjoys spending his free time on Lake Washington, hitting the golf course, or experimenting with new recipes in the kitchen.